exotic meatsExotic Meats


One of the most popular exotic meats that we offer, buffalo happens to be a considerably healthy type of meat that’s high in protein but low in fat and calories.

Another reason why buffalo is one of the preferred is its nutritional value. Specifically, buffalo has more vitamins and minerals than other types of meat.

  • Back Ribs
  • Bratwurst, Smoked
  • Coulotte Steak (same as Tri-Tip)
  • Flank Steak
  • Ground (1# packages)
  • Jerky
  • Stew
  • Sausage, Raw
  • T-Bone Steak


Similar to buffalo, venison is one of those exotic meats that is synonymous to nutrition. It is free of carbohydrates and low in sodium, fat, and calories, making it one of the favorite exotic meat favorites.

Venison is also known for its versatility given that it can be cut and portioned in a variety of ways. For instance, it can be made into steak, burger patties, meatballs, sausages, and more.

  • Chops, Bone-In or Boneless
  • Flank Steak
  • Ground, 1# packages
  • Jerky
  • Loin, Boneless
  • Salami, Jalapeno & Cheddar or Hickory
  • Sausage
  • Stew
  • Tenderloin


Elk is one of those exotic meats that lets you enjoy the best of both worlds. It has several health benefits and is absolutely tasty, making it a top choice among our exotic meats.

Elk has proven to help prevent anemia, improve brain health, and strengthen your bones. Start making elk meat a staple in your family dinners!

  • Bratwurst, Jalapeno & Cheddar
  • Chops, Boneless or Bone-In
  • Ground, 1# packages
  • Stew
  • Tenderloin


Although most types of red meat are classified as unhealthy, ostrich is one of the exotic meats that is an exception to this rule. In fact, many high-end restaurants offer ostrich dishes because it is one of the most nutritionally balanced exotic meats.

  • Ostrich, Ground (intermittent availability)
  • Ostrich, Filets (intermittent availability)

Wild Boar

On top of its high protein content, wild boar is known to be a terrific source of monounsaturated fats and vitamins.

  • Bacon
  • Bratwurst
  • Chops
  • Ground, !# packages
  • Sausage
  • Stew

Wild boar is a type of dark red meat that has a distinct, flavorful taste. For best results, wild boar should be cooked slowly and at a considerably lower temperature than other meats. You can read more about exotic meats here


  • Camel Patties